Botanical perfume SOLINOTES

Many of these aromas do not release their scent in nature – they cannot be simply distilled from the flower or fruit. In perfumery, they are born differently: as a carefully recreated scent impression, assembled from various aromatic substances until that recognizable, living aroma emerges. This line invites you to experience scents simply – without complex pyramids, without redundant stories. Just one note that unfolds over time and through the skin. Sometimes one scent is completely enough. SOLINOTES perfumes: "PEONY" – botanical peony perfume, 2.5 ml. Gentle peony blossom – clean, slightly sweet, lightly powdery. It is a scent reminiscent of a spring garden when the flowers are just starting to bloom and the air is still fresh. The aroma of peony is not extracted directly from the blossom in perfumery, so it is recreated from different aromatic substances to convey that fragile, bright floral scent. Subtle, clean, and lightly romantic. "LILAC" – botanical lilac perfume, 2.5 ml. Lilac scent – rich, blooming, with a bit of honey and spring greenery. It reminds of a May evening when lilac bushes spread their scent in the warm air. The scent of lilac also cannot be distilled from the blossoms, which is why it is created from different notes in perfumery, recreating a familiar spring impression. Living, blooming, and nostalgic. "LILY OF THE VALLEY" – botanical lily of the valley perfume, 2.5 ml. Lily of the valley – one of the cleanest floral scents. A fresh, green, slightly watery aroma reminiscent of a spring morning in the forest. Like many delicate flowers, the scent of lily of the valley is not obtained by distilling the plant – it is recreated in a perfumery composition. Bright, clean, and elegant. "CHOCOLATE" – botanical chocolate perfume, 2.5 ml. Dark chocolate scent – warm, rich, and slightly bitter with a hint of pepper. It features the depth of cocoa, gentle sweetness, and a velvety texture. The chocolate aroma is recreated in perfumery from different aromatic notes that create a familiar impression of cocoa and sweetness. Warm, cozy, and gourmand. "COGNAC" – botanical cognac note perfume, 2.5 ml. Cognac scent – deep and warm, with shades of dried fruits, wood, and light sweetness. It reminds of a slow evening and the aroma of a drink warming in a glass. In perfumery, this scent is created from notes that convey the character of an aged drink. Rich, warm, and refined. "SPARKLING GRAPE" – botanical sparkling wine note perfume, 2.5 ml. White grape scent – fresh, fruity, with a slight sparkling impression. It reminds of fresh, sun-ripened grapes and a light festive mood. The grape aroma is recreated in perfumery from different notes that convey the fruit's freshness and juiciness. Light, sparkling, and living. "TOMATO GREEN" – botanical tomato leaf greenery perfume, 2.5 ml. A green, living scent reminiscent of crushed tomato leaves and a summer garden. It features a fresh plant aroma reminding of tomato leaves and the warm air of a greenhouse. Such green scents are created in perfumery from different plant notes that convey a living, natural impression of greenery. Fresh, herbal, and energetic. Mini perfume vials - 2.5ml.